footprint consultants, GHG consultants, GHG consulting, climate adaptation planning, supply-chain greenhouse gas, green business evaluation, green business, sustainable business, food processing, sustainable business policy, sustainable food, food manufacturing
The carbon farming techniques of Part 1 touch on crops, but not on the role of livestock in carbon sequestration. Here we have dissonance. We’ve heard for decades about the massive GHG impacts of industrial livestock agriculture, and that from …
Many are talking about carbon farming: use of agriculture to build soil carbon and simultaneously draw carbon out of the air. Many are making hyperbolic-sounding claims about the potential of carbon farming. What really is the potential? How do we …
Guest speakers, David Jaber from the Oyate Omniciye regional sustainability planning effort of the Oglala Sioux Tribe (Pine Ridge Reservation) and Carrie Runser-Turner from the GroWNC regional planning project in Western North Carolina, provide examples of how their tribal and …
A social innovator can take form in a number of avatars, including social entrepreneur, innovative nonprofit leader, corporate social responsibility lead, or associate with an impact role in a large company. A sometimes-overlooked path in social enterprise, however, is that …